Recent Reports

Here you will find the most recent Teagasc reports

Soil Management

The foundation of any sustainable food production system is a healthy multifunctional soil, capable of acting as a habitat to a diverse population of soil organisms, recycling plant nutrients, storing and purifying soil water, anchoring our crops and sequestering atmospheric carbon . When we discuss soil quality, we consider the soil physical, chemical and biological properties.

Thursday 20th March 2025

Potatoes Reference Guide

The reference guide contains guidance on the major agronomic practices for growing high yielding/quality potatoes

Tuesday 1st April 2025